Our Almerle Cookies are similar in texture to our Springerle Cookies, but almond oil is used rather than anise oil. While the flavor is still strong, the milder almond taste appeals to many who find the black licorice flavor of anise to be overwhelming.
*Retail orders will be processed through our Monastery Gift Shop. Interested in selling our cookies? Complete our wholesale account request form.
Ingredients: Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), powdered sugar (cane sugar, cornstarch), eggs, butter, honey, baking powder (baking soda, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), anise oil.
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